Electric Rotisserie for Parilla BBQ
The ultimate BBQ upgrade—this plug-in rotisserie brings slow-roasted perfection to your outdoor cooking. Designed to mount easily on Flint’s standard racking system, it delivers even rotation for juicy, flame-kissed results. Ideal for whole chickens, porchetta, legs of lamb, ribs, or even spit-roasted vegetables. Powered by a standard 240V 3-pin plug. Rotisserie length: approx. 500mm for the Single BBQ, 1000mm for the Twin.
The ultimate BBQ upgrade—this plug-in rotisserie brings slow-roasted perfection to your outdoor cooking. Designed to mount easily on Flint’s standard racking system, it delivers even rotation for juicy, flame-kissed results. Ideal for whole chickens, porchetta, legs of lamb, ribs, or even spit-roasted vegetables. Powered by a standard 240V 3-pin plug. Rotisserie length: approx. 500mm for the Single BBQ, 1000mm for the Twin.
The ultimate BBQ upgrade—this plug-in rotisserie brings slow-roasted perfection to your outdoor cooking. Designed to mount easily on Flint’s standard racking system, it delivers even rotation for juicy, flame-kissed results. Ideal for whole chickens, porchetta, legs of lamb, ribs, or even spit-roasted vegetables. Powered by a standard 240V 3-pin plug. Rotisserie length: approx. 500mm for the Single BBQ, 1000mm for the Twin.